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    • Dinner inspired by Alsacé wines in Bonaparte restaurant
    • We are having 9 course Alsacé wine inspired dinner in restaurant Bonaparte on 16th of March.  The menu is composed by our Chef de Cuisine Artur Ovchinnikov and wines are introduced by Domaines Schlumberg winehouse representer Mr. Jean-Marie Winter and Estonian wine expert Mr. Rein Kasela. The price of a dinner is 980 estonian kroons per person.


      The seats must be booked, so please let us know about your participation for 12th of March via email: bonaparte@bonaparte.ee
      Prepayment is necessary on Bonaparte OÜ bank account in Swedbank: 221011501801 subject "Alsacé dinner"

      Dinner menu

      Apéritif
      Sylvaner Les Princes Abbés 2007 Domaines Schlumberger, Alsace

      Chef de Cuisine's special

      Partridge leg confit

      Amuse bouche

      Green asparagus cappuccino soup

      Entrée

      Pheasant pâté with pistachio nuts served with lambsalad, watercress and creamy herboil sauce
      Pinot blanc Les Princes Abbés 2007 Domaines Schlumberger, Alsace

      Soup
      Deer consommé with foie gras bavaroise
      Gewürtztraminer Les Princes Abbés 2006 Domaines Schlumberger, Alsace

      Granité
      Sea buckthorn and chokeberry granité with sparkling wine

      Entrée chaude
      Low temperature cooked partridge fillet served with vegetable julienne
      and white wine jus
      Riesling Grand Cru Saering 2006 Domaines Schlumberger, Alsace

      Main course
      Wild boar and beaver papillote served with parsnip fondant
      and rosé wine sauce
      Nuits St. Georges Ier Cru “Clos de Marechale” 2002 Joseph Faiveley, Bourgogne

      Cheese course
      Munster served with pumkin seed chips
      Pinot Gris Vendanges Tardives 2005 Domaines Schlumberger, Alsace

      Dessert
      Classic Tart Tatine with Bonaparte's cinnamon ice cream
      Pinot Gris Vendanges Tardives 2005 Domaines Schlumberger, Alsace


      Miscela d´Oro coffee/ tea from Bonaparte selection
      Vittel / Perrier



















    • — Bonaparte
    • 08.03.2010

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